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@bmkibler the bread you were ranting about arrived last night, and it lived up to my expectations. I just ate like two slices with a little butter and it was the best bread I'd ever had

@bmkibler the bread you were ranting about arrived last night, and it lived up to my expectations. I just ate like two slices with a little butter and it was the best bread I'd ever had

  • lsv

    Posted 4 years ago (Source)
    @bmkibler the bread you were ranting about arrived last night, and it lived up to my expectations. I just ate like two slices with a little butter and it was the best bread I'd ever had
    • bmkibler

      Posted 4 years ago (Source)
      @lsv It's SO good, right? The texture also changes over time in a way that kind of makes it seem like multiple different breads. Not sure how quickly they got it to you from baking but the day one or two bread vs the day five bread change is wild.
      • lsv

        Posted 4 years ago (Source)
        @bmkibler I assume that's based on the second loaf, since I'm not sure how this one is making it to five days
        • bmkibler

          Posted 4 years ago (Source)
          @lsv I got two with my first order and immediately got two more, so it’s at best the third that makes it that far :p
          • infestedMTG

            Posted 4 years ago (Source)
            @bmkibler @lsv You guys are most definitely talking about rye sourdough bread
            • bmkibler

              Posted 4 years ago (Source)
              @infestedMTG @lsv We are not
              • Iksar

                Posted 4 years ago (Source)
                @bmkibler @infestedMTG @lsv Ok fine what is this bread



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